Gervin GV8 yeast is perfect for making red table wines, as well as Bordeaux & Claret-style wines. Has high temperature tolerance.
Fermentation range, 18-30°C.
Gervin Wine Yeast Gv10
Gervin Wine Yeast Gv5
Gervin Wine Yeast Gv11
Gervin Wine Yeast Gv9
Gervin Wine Yeast Gv6
Gervin Wine Yeast Gv3
Gervin Wine Yeast Gv1
Gervin Wine Yeast Gv4
Gervin Wine Yeast Gv2
